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Fried Green Beans Wrapped in Bacon
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Total Time
15
minutes
mins
Servings
4
Calories
237.2
kcal
Ingredients
0.5
lb
Green Beans
trimmed
1/2
cup
Cream Cheese
4
strips
Bacon or Pancetta
1/4
cup
Coconut Oil
Kosher Salt and Freshly Ground Black Pepper
to taste
Instructions
Wrap a bunch of green beans together with 1 strip of bacon.
Repeat with remaining green beans and bacon, and season with salt and pepper.
Heat the oil in a non-stick frying skillet over medium-high heat.
Fry bacon-wrapped green bean bunches, turning as needed, until browned and crisp on all sides, for about 6–8 minutes.
Serve hot.
Notes
Net Carbs: 3.6g